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Kelley Graham is a seasoned professional with extensive experience in the food and beverage industry and education. Since February 2013, Kelley has been serving as the Wine Director at Edible Beats, where expertise in wine selection and pairing is applied. Prior to this role, Kelley was a Teacher of Biology and Microbiology at the Colorado School of Traditional Chinese Medicine from 2012 to 2015, demonstrating a strong background in biological sciences and pedagogy.