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Tammy Walsh is an experienced Quality and Food Safety Manager at ZoomEssence, Inc. since May 2019, where responsibilities include managing the Quality Department and overseeing food safety initiatives. Prior to this role, Tammy served as Microbiology Supervisor at Givaudan from January 1999 to May 2019, holding various positions that enhanced expertise in quality processes within the flavor industry. Earlier experience includes roles as Lab Services Manager at Group Practice Services Corp and Medical Technologist at St. Elizabeth Physicians. Tammy began their career as a Flavor Technician at Tastemaker and worked as a Microbiology Technician/Phlebotomist at St. Elizabeth Medical Center while completing a Bachelor’s degree in Clinical Laboratory Science from Morehead State University.