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Nicole Merino began their work experience in 2013 as a Sous Chef at La Grande Orange Hospitality. Nicole then transitioned to a role as an Account Representative at LA & SF Specialty in 2018. In 2020, they joined Worldwide Produce as an Account Manager. Nicole has consistently taken on new roles and responsibilities throughout their career.

Nicole Merino attended the Le Cordon Bleu College of Culinary Arts-Pasadena from 2013 to 2015. During this time, they completed their Associate of Arts and Sciences - AAS degree in Culinary Arts/Chef Training.