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Blake Say has been working in the industry since 2015. Blake began their career as an Intern at Noyac Golf Club Restaurant, followed by an Assistant Manager role at Chick-fil-A-Franchise. In 2018, Blake Say took on a Shift Supervisor role at Corner Bakery Cafe. In 2019, they worked as a Bookkeeping Assistant at Lucove, Say & Co. Currently, Blake Say is employed at Vine Vault as a Logistics Manager and Cellar Specialist.

Blake Say attended California State Polytechnic University-Pomona from 2013 to 2017, where they earned a Bachelor of Science (B.S.) in Hospitality Administration/Management.