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Tony Obluck has over 20 years of experience in the food service industry. Tony began their career at Kraft Food Service in 1999 as an Account Manager, where they worked until 2004. Tony then joined Basic American Foods as a Regional Sales Manager in 2005 and remained in that role until 2010. Currently, Tony is employed at Ventura Foods as the Director of Regional Sales.

Tony Obluck attended Viterbo University, where they studied Business Administration and Management, General. Tony also obtained several certifications in 2022, including "How to Motivate Yourself to Do What's Most Important," "How to Build Virtual Accountability," "Virtual Performance Reviews and Feedback," and "Leading at a Distance" from LinkedIn.