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Clarissa Crowe currently serves as the Beverage and Events Manager at Titanic Belfast since May 2022. Prior to this role, Clarissa worked as a Restaurant Manager at Hilton from August 2018 to May 2022, and held a Supervisor position at Grand Central Hotel for a brief period in 2018. Clarissa also gained valuable experience as a Food and Beverage Supervisor at Hilton Worldwide from August 2012 to May 2018. Clarissa holds a Foundation degree in Hospitality Administration/Management from Belfast Metropolitan College, which was completed between 2012 and 2014.