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Brittany Mixon has an extensive background in the restaurant industry, with their most recent role being as a Manager at The Saxton Group. Prior to this, Brittany held various positions at Subway, Carrabba's Italian Grill, and Whiskey Cake Kitchen & Bar, where Brittany gained experience as a General Manager and Bartender. Currently, Brittany serves as a Certified Training General Manager at The Saxton Group.