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Monica Demorior has extensive experience in quality management and sustainability within the food industry. Currently holding the position of Inköps- och kvalitetsdirektör at KåKå AB och Werners Gourmetservice since June 2024, Monica previously served as Kvalitets- och Strategisk inköpschef and Kvalitets- och miljöchef at KåKå AB from August 2022. Monica's career includes roles such as Standard & Evaluation Manager at Vidinge Grönt and QE & Consumer Service Manager Scandinavia at Cloetta. Additionally, Monica has been a Hållbarhetsexpert at LRF - Lantbrukarnas Riksförbund and worked as a Sustainability Manager at Paulig Foods. A long tenure as Quality & Sustainability Manager at RISENTA AB preceded positions as Quality Manager at Axfood Sverige AB. Monica's educational background includes a degree in Livsmedelsagronom from SLU - Swedish University of Agricultural Sciences and has attained further education at University of Gävle and Åva Gymnasium.