Cameron Tyler has a diverse work experience in the hospitality industry. Cameron currently holds the position of Director of Restaurants at The Resort at Paws Up. Prior to this, they served as the General Manager at Montage Hotels & Resorts. Cameron also worked as a Resident Manager at Veritas Investments, Inc. and as a Director at Gary Danko. Before that, Cameron served as the Lead Sommelier at Quince Restaurant and as an Assistant Manager/ Wine Program Manager at Montage Hotels & Resorts. Cameron gained valuable experience as a Sommelier/ Maitre'd at The Cellar and as a Bar Manager at Roman Cucina. Cameron's early career includes managerial roles at Spectrum Restaurants and sales experience as an Account Executive at Allegiance Telecom.
Cameron Tyler attended California State University, Fullerton from 2000 to 2004. During this time, they pursued a degree in Business Administration and Management, with a focus on General Studies.
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