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Dana Grubb is an experienced professional in event sales and management, currently serving as the Event Sales Manager at The Driskill Hotel since July 2022. Prior roles include Catering and Events Manager at 2020 Market Scratch Kitchen & Bar and Private Dining and Events Manager for Lonesome Dove Austin, where Dana focused on optimizing event logistics and guest service quality. With a background that includes positions such as Event Sales Manager at Max's Wine Dive and Catering Coordinator at Crave Catering, Dana has a proven track record of successful event execution. As the owner of Extraordinary Events by Dana, a full-service wedding and event planning business, Dana demonstrated entrepreneurial expertise. Dana's career began in the hospitality and sales sectors, with experience at Vacations To Go, Identigene, Digi-Tec Office Solutions, and United American and Association Field Services, culminating in a Bachelor of Science in Psychology from Texas A&M University.