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Juan Capilla is an experienced barman with a diverse background in the hospitality industry. Currently employed at Swiss Casinos since June 2020, Juan previously held various roles including employer at SO/ VIENNA and bar staff at Sofitel. Notably, Juan served as head bartender and manager at Maui Tiki Bar, where expertise in tiki mixology and hookahs was developed. Additional experience includes seasonal positions at Eightyfour Club and Slow Barcelona, as well as work at Dr. Lagarto, Santi's Klucans Beachbar, and Camping Caballo de Mar. Juan graduated as a bartender from the European Bartender School in 2006, building on foundational education from IES Euclides.