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Manon GUILLERME currently serves as a Talent Acquisition Manager at solinki since April 2022. Prior to this role, Manon held the position of Directrice d'établissements at Le Café CURT/La Casa Santa Clara from December 2019 to December 2021. Earlier experience includes working as Chef de rang at La Réserve Genève - Hotel, Spa and Villa, Responsable de salle at GERVANNE CAMPING SARL, Responsable Bar Restaurant at Saint Charles Hôtel et Spa****, Maître d'hôtel at HOTEL LE PIC BLANC, and Assistant responsable des restaurants at Club Med. Manon GUILLERME holds a degree in Management des industries touristiques, Tourisme, Hôtellerie, Restauration from ISTHIA - Université Toulouse - Jean Jaurès, earned between 2011 and 2014.