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Jack Roberts has a diverse work experience, including executive roles in sales and management. Jack currently serves as the Vice President of Sales at Sabrosura Foods. Prior to that, they were the Executive Vice President of Sales at Organic Family Farms Cooperative. From 2015 to 2018, Roberts worked as the Senior Director of Sales - Mass/Club/Small Format at LALA U.S., Inc., where they managed a portfolio of over $100 million and led a team of professionals. Jack also has experience as the Sales Director - Walmart/Sam's Team Leader at Borden Dairy Company and as a Regional Account Manager at National Dairy Holdings. Roberts has also held positions in education and law firm operations. Overall, they have a strong background in sales, leadership, and business development.

Jack Roberts completed their Master's Degree in Rhetoric and Composition/Writing Studies from Bath Spa University during the years 2007-2009. Prior to that, they pursued their undergraduate studies in English Language and Literature at Weber State University from 2003-2005. In 2001-2002, Jack attended Southern Utah University, where they focused on English Language and Literature, but the specific degree obtained is not mentioned.