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Grégory de Broux is an experienced professional in franchise and operations management, currently serving as Franchise and Company Operations Manager for Quick BeLux at Burger Brands Belgium since January 2018. In this role, Grégory oversees strategic operations for 67 franchise restaurants and 12 company-owned locations, focusing on maximizing efficiency and profitability through performance analysis and innovative solutions. Prior experience includes consulting for Quick franchise restaurants, providing operational support to 19 locations in Brussels and Brabant. Grégory has also held various positions at Carrefour Belgium, where responsibilities included advising franchisees, managing product offerings, and participating in store management training. Earlier career experiences encompass roles in sales, marketing research, and non-profit volunteering, complemented by a strong educational background with a Master's in Commercial Sciences and International Management from Ichek Brussels Management School and a Bachelor's in Marketing.