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Andres Cuautle Carrera is an accomplished culinary professional with extensive experience in the kitchen. Currently serving as a Sous Chef at Puesto since October 2020, Andres previously held the position of Chef at Great Maple from March 2013 to October 2020. Prior to that, Andres worked as a Sous Chef at Pb Shore Club from April 2008 to April 2012. Andres holds a degree in Técnico en mecánica/automotriz from Conalep, completed between 2001 and 2004.