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Sergio Maniscalco has extensive experience in the hospitality and education sectors. Currently a waiter at Barteca Restaurant Group and Public House Investments since 2017 and 2014 respectively, Sergio excels in delivering exceptional customer service and maintaining corporate standards under pressure. In addition, Sergio has been teaching Italian at Filitalia since 2011, focusing on both beginner and advanced levels, and providing personalized support to students. Previously, as Dining Room Manager at Anthony's Pizzeria from 2004 to 2014, Sergio managed dining operations and enhanced customer experiences. Sergio holds a Bachelor's degree in Spanish Language and Literature from Temple University, completed in 2015.