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Stacy Sysler has extensive experience in the hospitality industry, with a focus on premium support and catering management. Stacy began their career at Americrown Services, LLC as a Food and Beverage Manager for NASCAR from 2008 to 2018. Following that, they held various roles at different companies, including Levy Restaurants as a Traveling Premium Support Manager, Aramark as a Convention Services/Sports & Entertainment Support Manager, SAVOR... as a Catering Manager, Spectrum Catering, Concessions and Special Events as a Traveling Catering Manager, Sodexo Live! as a Traveling Support Manager, and Proof of the Pudding as a Delivery Program Manager/Receptions Manager. Stacy also worked as an Outside Sales Representative for Bling2o, selling children's bling swim goggles and other accessories, and as an Independent Sales Rep for Diverse Marketing, where they sold various lines of children's toys, gifts, clothing, and accessories. Throughout their career, Stacy has demonstrated strong leadership skills and a dedication to providing excellent service to clients.

Stacy Sysler holds an Associate of Arts (AA) degree in Hospitality Administration/Management from Bucks County Community College. In addition to their degree, they have obtained the TIPS certification from Tips Alcohol in June 2021.