��������

Luke Gibson has a diverse work experience spanning over several years. Luke is currently serving as the Chief Marketing & Innovation Officer at Perfection Fresh Australia since September 2022. Prior to this role, they worked as the Head of Marketing at the same company from March 2020 to September 2022.

Before joining Perfection Fresh Australia, Luke worked as a Senior Marketing Manager - Private Label (Contract) at Metcash from April 2019 to March 2020.

In 2018, Luke worked as a Digital Project Manager - Acquisition eComm (Contract) at The Smith Family from August 2018 to March 2019.

In the same year, Luke also served as a Senior Marketing Manager, Food at News Corp Australia from January 2018 to July 2018, where they managed the marketing for delicious.com.au and taste.com.au.

Luke has also worked as a Consultant and Marketing Manager at Nestlé in various roles, including Global Marketing Manager for Nestle Breakfast Cereals J. V. Nestlé & General Mills from April 2015 to February 2017, and Senior Brand Manager for UNCLE TOBYS Oats from February 2014 to April 2015.

Luke has also held positions at NHS as a Clinical Dietitian from March 2006 to April 2007, and at Royal North Shore Hospital as a Clinical Dietitian from May 2004 to March 2006.

Luke's experience includes extensive work in marketing, project management, and clinical dietetics.

Luke Gibson pursued their education in a systematic manner, starting with a Bachelor's degree in Health Science (Nutrition & Dietetics) from the University of Newcastle. Luke attended this institution from 2000 to 2003, where they studied subjects such as Biochemistry, Physiology, Psychology, and Nutrition. Following their undergraduate studies, Luke went on to pursue a Master's degree in Business Marketing from the University of Technology Sydney. Luke enrolled in this program in 2009 and successfully completed it in 2015.