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Jangmin Choi is an experienced marketing professional currently serving as a Marketing Project Manager at the Korea Agro-Fisheries and Food Trade Corporation, where responsibilities include organizing promotional events and managing the globalization of Korean agrifood products. Previous roles include Marketing Effectiveness at Bel, where Jangmin contributed to data-driven programs and campaign analysis, and founder of La Baleine Wine, which focused on exporting a variety of wines to South Korea. Additional experience includes founding Boncourage, a French fashion curator, and writing for the Korean magazine platform Brunch. Jangmin holds a Master's degree in Management, Digital from HEC Paris and a Bachelor's degree in Business from Korea University, supplemented by an exchange program at ESSEC Business School. Military service includes serving as a Sergeant in the Republic of Korea Air Force.