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Amit Bhadri started their work experience in 2003 at Asian Hotels Limited hyatt hotel new delhi, where they served as a Hyatt Regence from April 2003 to June 2006. In 2007, they joined NYC Pie as a Sous Chef and later became the Head Chef in March 2015. At NYC Pie, their responsibilities included ensuring food quality, managing kitchen staff, and maintaining food safety and hygiene standards.

Amit Bhadri's education history includes attending IHM BTC PUSA and Kendriya Vidyalaya, although no specific degrees or fields of study are mentioned. Additionally, Amit has obtained a Diploma in Computer Hardware and Networking from JETKING SOUTH EXE.PART-II, although the month and year of completion are not provided.