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Jessica Hill is an experienced professional in risk management and hospitality, currently serving as an Account Executive at Oxford Risk Management Group since September 2019, where responsibilities include managing national accounts and complex risk initiatives. Previously, Jessica held multiple roles within The Country Club of York as Food and Beverage Director, overseeing operations, vendor relations, and special events. Earlier experience includes roles at the Baltimore Country Club, ranging from Server to Food and Beverage Manager, where responsibilities encompassed daily operations and staff training. Jessica holds a Bachelor's Degree in Business Administration with a focus on Management and Finance, and a minor in Hospitality Management from the University of New Hampshire.