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Heather Sandison is a seasoned Human Resources Manager at NZ Eats Group since April 2020, where a comprehensive HR program was developed for six restaurants and approximately 300 employees, drawing on previous restaurant management experience and knowledge from the PHRCA certification program. Sandison's career in the hospitality industry began at Dunedin NZ Eats as Assistant General Manager and includes significant roles such as General Manager at Waypoint Public North Park, where responsibilities encompassed front of house operations, staff training, and administrative duties. Educational qualifications include a Master's Degree and a Bachelor of Arts in Classical and Ancient Studies from Durham University and UC San Diego, respectively, supplemented by an Education Abroad experience at the University of Melbourne.