Kim Casey is a registered dietitian with extensive experience in nutrition and dietetics, currently working at Nutrition Plus since May 2022 and serving as a dietitian and food police at Fresenius Medical Care North America since July 2020. In addition to these roles, Kim has been a part-time clinical registered dietitian at Dominion Hospital since February 2018 and previously worked as a dietitian at Somatus, where duties included counseling dialysis patients on renal diets. Kim holds a Bachelor of Science in Nutrition and Dietetics from Georgia State University and a Bachelor of Music in Piano Performance from Shorter University.
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