Jules Ernié has held a variety of roles in the hospitality and sales industries since 2015. Jules began their career as a Sales Representative at French Depot in 2015, followed by a role as a Receptionist at Coral Beach Hotel and Resort 5* in the same year. In 2016, they worked as a Waiter at Ciro's, Groupe Barrière, a Kitchen Worker and Waiter at Casino Barrière de Deauville, and a Housekeeping Agent and Supervisor at Hôtel Normandy Barrière de Deauville. In 2018, they held a Quality Assurance Intern position at Six Senses Hotels Resorts Spas, and in 2019 they were a Head Waiter at Caviar House & Prunier and a Mixed Use Development - Student Business Project at Groupe Orllati SA. In 2021, they assumed the roles of Business Development Representative and Sales & Business Development at Nomoko.
Jules Ernié received a Bachelor in Hospitality Management from EHL in 2020, a Baccalauréat from La Salle - Passy Buzenval in 2015, and a Certification in Hotel Industry Analytics from STR in March 2019.
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