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Federico Zolfanelli has a diverse range of work experience in the supply chain and operations field. Federico started their career at Bestfoods Italy as a Planning Manager in 1997. Federico then moved to Unilever in 2000, where they served as an Operations Manager in charge of production costs, productivity, quality, and safety. At Unilever, they also worked as a Plant Planning & Logistic Manager, responsible for customer service, production planning, logistics operations, and budgeting. Later, they became the European Planning Manager for Savoury products and the Portfolio & Innovation Manager for Ice Cream in Europe, where they led planning activities and managed a virtual team. Federico then joined Nomad Foods Europe as the Factory Director for Findus Italy's multi-technology facility and later became the Southern Europe Supply Chain Director, overseeing three factories in Italy, France, and Spain. Overall, Zolfanelli's experience demonstrates their expertise in supply chain management, production planning, and team leadership.

Federico Zolfanelli earned their MSc in Industrial Engineering from Politecnico di Milano between 1991 and 1997. Federico also completed their Maturita' Scientifica at Liceo Scientifico, although the specific years are not provided.