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Diana Salazar is a highly experienced professional in quality assurance and regulatory compliance, currently serving as Customer QA Compliance Manager at Nitta Gelatin NA Inc. since January 2023. With a robust background at Tropicana Brands Group and PepsiCo, Diana specializes in USDA, FDA, and AIB standards, focusing on food safety and quality systems. Previous roles include Quality Assurance Manager positions at Nitta Gelatin NA Inc. and Lista Alimenticia S.A.S., where Diana demonstrated expertise in managing regulatory compliance and audits. Diana holds a degree in Industrial Microbiology from Pontificia Universidad Javeriana, along with various certifications including HACCP specialist and FSSC 22000 Internal Auditor, enhancing qualifications in the field of quality management and assurance.