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Thomas de Bastard is a consultant at meja, specializing in digital transformation since January 2022. In addition, Thomas has been involved with SAS Chateau de Cypierre since 2015, focusing on the development of reception activities and direct sales of Christmas trees. Prior experience includes a project management role at Collège des Bernardins, where responsibilities encompassed organizing workgroups and analyzing survey responses. Earlier roles involved export diagnosis recommendations at Honey & The Moon, Inc., commercial internship tasks at La Maison Bleue, market research in Sojoourn, and marketing support at Les Chalets de la Vingeanne. Thomas holds a Master’s degree in Management from ESSCA and a Bachelor’s degree in Management from WU Vienna.