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The Management Team at Lowlands Group oversees the daily operations, ensuring each location maintains its unique and inviting atmosphere while delivering high-quality, honest house recipes. They are responsible for staff management, customer satisfaction, operational efficiency, and maintaining the high standards of food and service that define the Lowlands experience. The team collaborates with local farmers and purveyors, and ensures that each cafƩ fosters a welcoming community space through thoughtful design and repurposing of materials.