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Steven Ferrell is an experienced district manager currently overseeing operations for la Madeleine French Bakery & Cafe since June 2021, managing stores across the DFW area and Lubbock, collectively generating over $9 million in annual revenue. Prior to this role, Steven served as a Food Service Director at Compass Group USA from January 2010 to July 2021, where responsibilities included managing food-service operations, ensuring customer satisfaction, and achieving a low employee turnover rate. Earlier in Steven's career, positions at Texas Tech University included Unit Supervisor and Student Manager, focusing on food safety compliance and supervision of student workers. Steven holds a Bachelor's Degree in Hotel, Motel, and Restaurant Management from Texas Tech University, earned between 2002 and 2009.