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Rebecca Vertefeuille is a professional Registered Dietitian Nutritionist with a Bachelor's Degree in Nutrition Sciences from the University of Connecticut. Rebecca has extensive experience in providing nutrition assessments, interventions, and education in various clinical settings. Currently, Rebecca is working at iCare as a Registered Dietitian Nutritionist, where Rebecca provides dietitian coverage for long-term care facilities. Prior to iCare, Rebecca held positions such as Clinical Nutrition Supervisor at Johnson Memorial Medical Center and Registered Dietitian at Windsor Health and Rehabilitation Center, among others. Rebecca has also completed a Master of Science in Dietetics and Clinical Nutrition Services from Iowa State University.