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Christy Buckles is a skilled professional with extensive experience in quality management and process improvement, currently serving as the Quality Process Improvement Manager at HP Hood LLC since April 2015, after previously holding the title of Quality Shift Manager. Prior experience includes a role as QA Supervisor at Wright Foods, Inc., where Christy managed the Quality Department and analyzed production quality for management review. Earlier positions encompass customer service as a Hostess/Waiter at East Coast Wings Corporation, educational support as a Substitute Teacher for the City of Charlottesville, and research work as a Research Technician at High Point University, focusing on diatoms and ecological changes. Educationally, Christy holds a Bachelor of Science degree in Biology from High Point University, obtained in 2011.