Eddie Jones has a diverse work experience in the food and beverage industry. Eddie started their career in 1995 as a Joint Venture Partner CT at Outback Steakhouse, where they worked until 2017. In 2017, they joined Grub Burger Bar as a Market Partner and held that role until 2022. Currently, Eddie serves as the Regional Director of Operations at Hopdoddy Burger Bar.
Eddie Jones has attended Florida State University, however, no specific information is available regarding the timeframe, degree, or field of study.
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