Dominik Schulte is a Junior Project Manager at HARIBO International since November 2022, previously serving as a Working Student in Online Marketing at Nutrition-Plus Germany from July to October 2022, and as an Intern in Quality Affairs at Danone from September 2021 to March 2022. Prior experience includes roles as a Working Student in Product Development & Regulatory and Intern in Product Development & Regulatory at Nutrition-Plus Germany in 2020 and 2019, respectively. Dominik holds a Master of Science in Nutritional Science from Justus Liebig University Giessen (2019-2022), a Master of Science in Food Science and Technology from Universidad Complutense de Madrid (2021), and a Bachelor of Science in Ökotrophologie from Justus Liebig University Giessen (2015-2019).
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