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Stephan Siegertsz is an experienced professional in the hospitality industry, currently serving as F&B Manager at Hampshire Hospitality since October 2014 and as Project Leader and Practical Supervisor for Combiwel since October 2013. Previously, Stephan held the position of General Manager at HEAT / Magazzino from October 2012 to October 2013 and acted as Overkoepelend Locatiemanager at Albron from January 2011 to September 2012. Early in their career, Stephan worked as a Theorie & Praktijk Docent in Hotel Management at R.O.C. van Amsterdam from August 2008 to July 2009 and ran Brasserie BrasZ as a Zelfstandig Ondernemer from September 2003 to August 2008, where responsibilities included stage supervision and practical examination. Stephan also served as Service Manager at Hotel Papendal from March 2000 to July 2003.