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Jeremiah Kearns is an experienced operations professional with a strong background in warehouse management and logistics. Currently serving as Outbound Operations Supervisor at Halperns' Steak & Seafood since March 2023, Jeremiah previously held positions including Warehouse Manager at Harvest Sherwood Food Distributors and various roles at Gordon Food Service, such as Warehouse Lead and Shipper. Other notable experience includes serving as Dispatcher/Route Driver and Inventory Control Manager at Creation Gardens - What Chefs Want!, along with an internship at Bright Market focusing on inventory analysis. Jeremiah Kearns holds a Bachelor of Arts in History and a Bachelor of Arts in Business Administration and Management from Hanover College, earned between 2010 and 2014.