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Henry Romo has extensive experience in the food industry, having served as a Retail Merchandiser at General Produce since May 1998. In this role, Henry Romo assists store operators with merchandising, provides produce training, and executes market plans. Prior to this position, Henry Romo worked as a Chef at Culinary Arts from 1963 to 1997, showcasing a long-standing dedication to culinary excellence and retail management in the produce sector.