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David Mejia has over a decade of experience in the food service industry, currently serving as Assistant General Manager at Friendly's Ice Cream, LLC since June 2014. Previous roles include Line Cook at Buffalo Wild Wings and Student Cook at Chartwells, where responsibilities encompassed cooking various menu items and food preparation. David's culinary journey began as a Cook at Tapas from August 2007 to September 2011. Educational credentials include a Bachelor's Degree in Psychology with a concentration in Industrial Organizational Psychology from Eastern Connecticut State University, completed in 2014.