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Cornelie Glerum is an experienced professional serving as Chief Operating Officer and Managing Director at Foundation FSSC since May 2006, where responsibilities include overseeing the Food Safety System Certification 22000 (FSSC 22000), an internationally recognized certification scheme for food safety across the supply chain. Additionally, Cornelie holds the position of Managing Director at HPC 420 since September 2016, leading the introduction of a global safety and quality management system standard for Home, Laundry, and Personal Care products, developed in collaboration with major stakeholders in the industry. Cornelie Glerum obtained a master's degree in Law from Utrecht University from 1999 to 2004.