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Brandon LaBash is an experienced event manager currently working at Food for Thought since July 2022. In addition, Brandon has been a catering liaison and team member at Whole Foods Market since July 2016. Previous roles include Programs Coordinator for Adult, Teacher, and Certificate Programs at The School of the Art Institute of Chicago from March 2011 to May 2015, where significant achievements included boosting enrollments and managing over 80 events. Brandon has a background in freelance illustration and design, providing creative services from December 2003 to January 2014, and has held various positions in customer service, shipping and receiving, and inventory management in earlier roles. Brandon completed a Bachelor's Degree in Sculpture/Painting and Drawing, a Certificate in Illustration and Graphic Design, and an Associate's Degree in Design and Applied Arts, all from esteemed institutions.