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Kaan. Ture

Refinery & Planning Manager at Flora Food Group

Kaan Ture has extensive experience in supply planning and refinery operations, currently serving as Refinery & Planning Manager at Upfield since April 2018, where responsibilities include managing refinery operations and planning for margarine and dressings. Prior to this role, Kaan held various positions at Unilever from 1994 to April 2018, progressing from Factory Planner to Refinery Production & Supply Planning Manager at Corlu Foods. In these roles, Kaan managed production operations, supply planning, and environmental management while leading supply chain and customer service initiatives. Kaan holds a Bachelor of Engineering in Food Engineering from Ege University, obtained from 1986 to 1991.

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