Robert Murtagh is an experienced hospitality professional with a strong background in property and restaurant management. Currently serving as General Manager at Extended Stay America since 2016, Robert oversees operations for 116 studio apartments, focusing on sales, accounts receivable, and facility management, alongside complete P&L accountability. Previous roles include General Manager at David Burke Group, where Robert managed a fine-dining restaurant, and at ESquared Hospitality, where leadership extended across multiple restaurant concepts in Manhattan. Earlier experience at China Grill Management involved managing renowned venues such as Asia de Cuba and the flagship China Grill NYC. Robert began a career in hospitality as Food and Beverage Director at Morgans Hotel Group for the Hudson Hotel. Robert holds a Bachelor of Science degree from Rutgers University.
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