ÂÜÀòÂÒÂ×

Moises Contreras has a diverse work experience spanning several companies and roles. Moises started their career as a Sales Manager at APROCAT in 1982. Moises then joined Proliant Meat Ingredients in 1997 as VP International Sales & Marketing, where they remained until 2014. In 2015, Contreras joined Essentia Protein Solutions as Executive Vice President Global Sales, and later took on the role of Executive Vice President Global Business Development until 2018. In 2016, they also served as a Member of the Board of Directors and CEO at Hojmark Group / Danish Fish Protein. Most recently, Contreras worked at PHB - Proliant Health & Biologicals as Executive Vice President Business Development from 2018, with no specified end date for this role.

Moises Contreras attended IESE Business School in 2004 for a program in Management Development called PDD. Moises did not receive a degree from this institution. Additionally, Moises pursued a Diplomatura degree in Sales and Marketing Management at the Universitat de Barcelona. The specific duration of their studies at the Universitat de Barcelona is not specified.