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Tanya Kondratyuk is a seasoned quality assurance professional with extensive experience in the brewing industry, currently serving as the Quality Assurance Manager at Northern Monk since November 2020. Key achievements at Northern Monk include the design and implementation of a new QA laboratory and analytical programs, cost-saving studies related to yeast propagation, and oversight of multiple sensory panel programs. Prior roles include Sensory Coordinator and Quality Lab Analyst at Goose Island Beer Company, where Tanya conducted sensory analysis and quality monitoring, and a collaborative product launch with Stewart Brewing. Educational credentials include a Master’s degree in Food and Beverage Science from Heriot-Watt University and a Bachelor’s degree in Kinesiology and Exercise Science from the University of Illinois Chicago. Additional experience spans various roles in digital media and customer support, highlighting a versatile skill set across industries.