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Nicole Hamand has over a decade of experience in various roles within the food service and retail industries. Since July 2010, Nicole has been with Curries, working as a Team Lead, Triage Clerk, and Order Processor. Prior to that, from 2002 to May 2011, Nicole was employed at ABCM Corporation as a Dietary Cook and Dietary Aide. Early career experience includes a position as a Retail Associate at Cobber Shoppee from 2002 to 2008. Nicole pursued a degree in Business Administration at Purdue University from 2004 to 2006, following graduation from West Hancock High School in 2004.