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Elizabeth Nourse currently serves as Chair of the Board for the Travel and Tourism Committee at the Coral Gables Chamber of Commerce and as Multi Unit Sales and Events Manager at Truluck’s Ocean’s Finest Seafood & Crab. Elizabeth previously held positions on the Board of Directors for the Coral Gables Chamber of Commerce and as Sales & Events Manager at Morton's The Steakhouse, where event management and client relationships were key responsibilities. Prior experience includes Private Dining Director at Fleming's Prime Steakhouse & Wine Bar and General Manager at D'Amico & Sons, overseeing operations and financials. Elizabeth obtained a Bachelor's degree in Early Childhood Education and Teaching from Florida International University.