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David Rosol is an experienced program manager specializing in commercial lending at Copper State Credit Union since April 2021. Prior to this role, David owned and operated Q-to-U-BBQ from July 2010 to July 2020, earning recognition as one of the best BBQ establishments in Phoenix, Arizona, and the country. David also held significant leadership positions in banking, serving as Vice President at BBVA Compass and Comerica Bank, and leading the SBA department at San Jose National Bank. David's educational background includes a Bachelor of Science in Business Management, Finance from California Polytechnic State University-San Luis Obispo.