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Jeffrey Emanuele is an experienced Development Project Manager at Convive Brands since March 2021, focusing on facilities-related issues and construction work for restaurants. Prior to this role, Jeffrey served as General Manager at Maison Kayser USA, overseeing operational improvements and achieving year-over-year growth. Previous positions include Area Leader at Barilla Restaurants, where responsibilities encompassed new location openings and staff training, and General Manager at Sinigual, where sales increased under Jeffrey's leadership. Earlier experience includes roles as Restaurant Manager at Touch Supper Club and Retention Specialist at Progressive Insurance. Jeffrey holds a Bachelor of Arts in Promotional Communications from Cleveland State University and an Associate of Arts from Lakeland Community College.