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Joussie Katerine Oyoque Rodríguez is an accomplished professional with extensive experience in quality assurance and research and development within the food industry. Currently serving as the Quality Assurance Manager at Connie's Pizza since October 2022, Joussie has previously held positions including R&D Production Manager at Bear Stewart Corporation and R&D Coordinator/Production Supervisor at Taste of Nature, Inc. Notable contributions include the development of food safety plans and quality documentation at ConnectFood and Firmas Selectas C.A. Joussie holds a Master's degree in Food Process Engineering from the Illinois Institute of Technology and a Bachelor's degree in Chemical Engineering from Simón Bolívar University. Additionally, Joussie has a background in music as a trained pianist from the Juan Jose Landaeta Conservatory of Music.