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Andrew Carnazzo is a seasoned professional with extensive experience in innovation and category strategy within the food and beverage industry. Currently serving as Principal - Innovation Engagement Leader at Circana since July 2016, Andrew spearheads the Innovation practice for key verticals such as Protein, Dairy/Deli/Bakery, Alcohol Beverage, and Retail, utilizing advanced methodologies for market analysis and consumer insights. Prior to Circana, Andrew held notable roles at ConAgra Foods, where the focus was on developing in-aisle strategies for frozen categories, and at SymphonyIRI Group, where leadership spanned client solutions and analytics. Earlier career experience includes positions at Mondelēz International, 3Com, and Professional Service Industries, Inc., supported by advanced degrees in Economics and Marketing from the University of Nebraska at Omaha and DePaul Driehaus College of Business, along with a Bachelor’s in Journalism from The University of Kansas.