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The Food and Beverage Services team at Chileno Bay Golf & Beach Club is dedicated to delivering an exceptional dining experience that complements the stunning surroundings. Led by the Executive Chef, the team manages all aspects of food and beverage operations, from menu creation to service excellence, ensuring that members and guests enjoy beautifully crafted culinary offerings. With a focus on quality, efficiency, and personalized service, they create memorable meal experiences that celebrate the local flavors and showcase the club's commitment to luxury and attention to detail.